Lionheart Wines
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2006 Syrah, Santa Barbara County

2006 Syrah, Santa Barbara County

This Syrah is a blend of Syrah from three vineyards -  Stophlman and White Hawk vineyards in Santa Barbara county with a bit of Teldeschi Dry Creek Valley.  The wine is fruiter and jammier than the 2005 Eaglepoint Ranch Syrah.  The Syrah from the Stophlman and Teldeschi vineyards were both co-fermented with 3% viognier to enhance the aromatics and help with color fixation.

The wine is a bright, opaque ruby/violet with ruby rim color.  The wine has a clean pronounced intensity nose with aromas of black olive, jam, raspberry, baking spices(clove, allspice), orange peel, mineral, dark cherry, earth, smoke, hint of coffee/espresso, vanilla, violets, and pomegranate.  The wine has a tart medium+ acidity, medium alcohol, medium soft, fine-grained tannins with medium+ intensity flavors matching the aromas, and espresso with orange peel on the medium+ finish. 

87 points - "Very bright and spicy with underbrush, subtle volatile notes, leather, meat and floral aromas, the 2006 Lionheart Wines Syrah is medium bodied in the mouth with a smooth, silky, light texture, medium concentration and a medium finish.", The Rhone Report, Nov. 2009

Price: $35 - retail; $29.75- wine club
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Analysis:
Alcohol: 14.1%
pH: 3.78
TA: 6.4 grams/liter
Bottling Date: March 15, 2008
Release Date: July 19, 2008
Total Produced: 37 Cases

Recommended Recipe:
Lamb with Wine and Cumin Sauce

Pork Loin With Pomegranate Glaze

Steaked and Thai-ed

Succulent Lamb & Feta Kefta
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